Concept site by Minshall Group. Larder & Loaf is a fictional business. See website packages
Shelves of fresh bread and pastries in the bakery

Bread worth getting up for.

A neighbourhood café and bakery. Everything baked here from 5am, coffee roasted down the road, and a sunny garden out back.

Open today 7:30am to 4pm
Since the first loaf

We bake slowly, cook simply and pour properly. That is the whole idea.

Our sourdough takes two days. The buns are rolled by hand before sunrise. The menu changes with what is good this week, and if you ask for the crusty end of the loaf, it is yours.

The café counter and seating A flat white being poured
Out of the oven

Today’s bakes

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A pile of fresh croissants

Butter croissant £3.20

Laminated over three days. Gone by eleven.

A loaf of sourdough

Country sourdough £5.50

Our house loaf. Order ahead for weekends.

A layered berry cake

Berry layer cake £4.80

Sponge, cream and whatever berries are best.

A counter of pastries

The pastry counter from £2.80

Buns, cookies, tarts and slices, baked daily.

Inside the café
Dogs welcome. Laptops too, until eleven.
Find us

Come and visit

  • Monday7:30am to 4pm
  • Tuesday7:30am to 4pm
  • Wednesday7:30am to 4pm
  • Thursday7:30am to 4pm
  • Friday7:30am to 9pm
  • Saturday8am to 4pm
  • Sunday9am to 3pm

12 Market Row, LS0 1AB
(a fictional address)

Breakfast and coffee on a table
Weekends and groups

Book a table

We keep half our tables for walk-ins. For weekends, birthdays and groups of six or more, book here and we will confirm by email. Celebration cakes need 48 hours’ notice, from £28.

We confirm within an hour during opening times.

★★★★★

“The cardamom buns are worth the queue, and the dog got a biscuit.”

Example review
★★★★★

“Best breakfast in town. They sorted a gluten-free option without any fuss.”

Example review
★★★★★

“Ordered a birthday cake online and it was perfect. Friday pizza is a treat.”

Example review
@larderandloaf

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Pastries Latte art Croissants Café interior Avocado toast Berry cake
Book a table